Honey Toasted Museli

Posted by admin on August 13th, 2009

honey-toasted-museli

Honey Toasted Museli

Ingredients

5 cups rolled oats
1 cup all-bran type cereal
1 cup shredded coconut
1 cup sunflower seeds
1 cup slivered almonds
2 tbsp sesame seeds
3/4 cup honey
4 tbsp Rice Bran oil
1/4 cup finely chopped dried apricots
1/4 cup sultanas
1/4 cup dried paw paw pieces

Method
1. Preheat oven to 150′C/ 300′F.
2. Combine oats, bran, coconut, and seeds. Spread over a large baking tray.
3. Heat honey and oil in a saucepan over low heat, and pour over the dry ingredients. Stir to combine thoroughly and place in oven for around 30 minutes, stirring occaisonally, until golden.
4. Allow to cool, and stir through dried fruit. Store in airtight container.

Ofertas Submarino


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